We roast twice per week. Generally on Monday and Wednesday.

We wrote software to handle all of the inventory calculations so that we never make more coffee than what is actually ordered.

Sounds complicated? Yes. Worth it? Absolutely!

It's hard to miss the roast day because we send you emails and phone to remind you. Nevertheless sometimes we may be unable to reach you.  Often, we can still assemble your order.  It is however best not to miss the roast day ordering timelines.

Roast-2-Order means that if you did not order it, we did not roast it. Prior to each roast day we poll each of our customers and then we produce only that quantity of coffee.

Roast-2-Order m​atters because some very accurate calculations pertaining to yields, ​forecast totals, and available inventory need to be performed to ensure real freshness.  Without those calculations, your coffee simply won't be fresh. We do this in real time at every moment of our roast process and that insures that we only ever make exactly what's ordered. 

Your order typically arrives the next day, however we reserve the right to take an extra day to do the job well. So if you order on a Monday, you will often receive the order  by Tuesday afternoon and by Wednesday for sure.